Vol. 20 No. 04 (2025)

View Vol. 20 No. 04 (2025)

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Table Of Contents

Biomass and Carbon Storage Estimation of Melaleuca Forests in Thanh Hoa District, Long An Province

Lu Phuong Nguyen, Nhat Tan Ly, Anh Tu Tran

1-7
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Preparation, Physicochemical Properties and In Vitro Antimicrobial Acitvities of Oligochitosan Against Fusarium Moniliforme and Ralstonia Solanacearum

Huong Nguyen Dao Thanh, Binh Le Thanh, Trinh Do Thi Mai, Vinh Nguyen Van

8-17
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Multi-Objective Optimization of Vacuum Frying Process Conditions for Jackfruit Using the Restricted Area Method (RAM) With Combination Criteria R.

Lieu Le Quang, Liviu Giurgiulescu, Suc Nguyen Van , Dzung Nguyen Tan

18-30
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Review on Hydrogenation of Biomass Derived 5-Hydroxymethylfurfural to 2,5-Dimethylfuran

Hue Phuoc Lu

31-40
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The Formulation of an Anti-Aging Serum With Liposomes Containing Durian (Durio zibethinus Murr.) Peel Extract

Van Quy Nguyen, Van Tinh Vo, Nam Thuan Tran, Nguyen Duy Khang Dao, Thi Kim Chi Huynh, Hoang Phuc Nguyen, Thi Cam Thu Nguyen, Thi Hong An Nguyen, Thi Kim Dung Hoang, Anh Khoa Ton

41-52
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Fabrication of Bio-Composites From Sugarcane Bagasse Cellulose and Poly(Lactic Acid)

Nguyen Hong Nhu Pham, Van Tai Pham, Phuong Dong Bui, Thanh Huy Nguyen, Bui Anh Duy Nguyen, Thi Thuy Giang Bach, Chi Thanh Nguyen

53-63
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Facile Synthesis and Characterization of Au-Urchin@Ag Core-Shell Nanoparticles

Thi Nhung Tran, Le Minh Nguyen, Thanh Nhan Le

64-70
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Evaluation of Processing Parameters Affecting Antioxidant Activity and Sensory Quality of Wild Bitter Melon Leaf Tea

Thuan Nguyen Van, Musliar Kasim, Tuty Anggraini, Nha Van Duong, Thi Vo Thi Cam, Linh Nhut Doan , Quyen Pham Thi Kim

71-78
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Ultrasound-Assisted Extraction of Inulin From Dandelion Leaves Application for Probiotics Spray Drying

Thi Huyen Doan, Tien Dat Huynh

79-87
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Study on the Chemical Composition and Antioxidant Activities of Amorphophallus sp and Amorphophallus Tuberculatus

Dao Thi Anh Phan, Dat Thi Thanh Pham, Tan Hoang Le

88-96
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Setpoint Tracking-Error Control Design for Stabilization of Quadruple-Tank Process With Time Delay Using a Relaxing Port-Hamiltonian Formulation

Thanh Sang Nguyen, Ngoc Ha Hoang, Mohd Azlan Bin Hussein

97-107
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Influences of Hot-Air Drying on the Functional Properties of Green Banana Pulp Flour and Its Application in Sponge Cake

Thao Thi Thanh Nguyen, Trang Pham Huyen Tran, Trang Thi Ngoc Vo, An Tran Hoai Le, Tuyen Chan Kha

108-119
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